Wild Estate Venison – Field & Forest Box
Experience the rich, lean, and naturally flavourful taste of Suffolk with our Field & Forest Venison Box. Perfect for 1-2 people, this selection showcases the best of wild venison, offering a versatile mix of quick-cook cuts, slow-cook options, and handcrafted sausages.
Our estate venison is completely wild, naturally roaming across the landscape, meaning it’s free from additives, low in fat, and packed with essential nutrients. Whether you’re searing tender steaks, slow-cooking a hearty venison stew, or firing up the grill, this box has everything you need for delicious, high-protein meals.
What’s in the box?
Venison Steaks × 2 (160g each)
Diced Venison × 1 (500g)
Venison Sausages × 8
Minced Venison × 1 (500g)
Weights are approximate
A Taste of the Wild, Naturally Reared in Suffolk
Why You’ll Love It
Naturally Wild & Free-Range – Our venison is sourced ethically from completely wild herds, ensuring the most natural, sustainable meat available.
High in Protein, Low in Fat – A leaner alternative to beef, venison is rich in iron, omega-3s, and essential nutrients.
Versatile Selection – From steaks to mince, this box is perfect for quick weekday meals or slow weekend cooking.
Sustainable & Regenerative – Wild venison plays a key role in biodiversity management, making it an eco-conscious choice.
Storage & Cooking Tips
Freshly Butchered & Vacuum-Packed: All venison is sealed for maximum freshness and arrives chilled, never frozen.
Storage: Keep in the fridge and consume within 3–5 days, or freeze immediately for long-term storage.
Cooking Guide: A cooking tips sheet is included with every order to help you get the best results from each cut.
Order Now
Limited Availability – Order Today!
We currently deliver to IP13 and IP17 postcodes, with plans to expand soon.
Alternatively, you can collect your box directly from the farmyard at Dennington Hall at a time that suits you.
