Tender, Juicy & Full of Flavour

Our juicy Red Poll Steaks steaks, sourced from Suffolk native Red Poll cattle, are expertly dry-aged to enhance their natural depth of flavour and tenderness. Choose from three exceptional cuts to suit your taste:

Sirloin – A perfect balance of tenderness and beefy flavour, with just the right amount of marbling for a juicy, satisfying bite.

Pack size: 2 x steaks (approx. 200g each) | £20 per pack

Ribeye – Richly marbled for maximum succulence, delivering a buttery, melt-in-the-mouth texture.

Pack size: 2 x steaks (approx. 200g each) | £16 per pack

Skirt - Deeply savoury with a loose, open grain that soaks up marinades beautifully; best cooked quickly and sliced against the grain for unbeatable tenderness and flavour.

Pack size: 2 x steaks (approx. 200-250g each) | £14 per pack

Rump – Packed with bold, beefy flavour, this steak is firm yet tender when cooked correctly, making it a favourite for those who love a hearty, satisfying steak.

Pack size: 2 x steaks (approx. 200g each) | £12.50 per pack

🔹 Cooking Tip: For the best results, bring your steaks to room temperature before cooking, season generously, and sear over high heat for a rich, caramelised crust. Let them rest for at least 5 minutes before serving to keep them juicy and tender.

🔥 Best for: Grilling, pan-searing, barbecuing, or pairing with our Beef Dripping for an extra indulgent finish.